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HomeUncategorizedCompounds Found in Chocolate and Tea May Help Reduce Blood Pressure

Compounds Found in Chocolate and Tea May Help Reduce Blood Pressure

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Naturally occurring compounds called flavan-3-ols — found in cocoa, tea, apples and grapes — may improve blood pressure and the health of our blood vessels, according to a new meta-analysis of 145 previous studies by University of Surrey scientists.
The post Compounds Found in Chocolate and Tea May Help Reduce Blood Pressure appeared first on Sci.News: Breaking Science News…  » …
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Naturally occurring compounds called flavan-3-ols — found in cocoa, tea, apples and grapes — may improve blood pressure and the health of our blood vessels, according to a new meta-analysis of 145 previous studies by University of Surrey scientists.
The post Compounds Found in Chocolate and Tea May Help Reduce Blood Pressure appeared first on Sci.News: Breaking Science News…  » …
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